June 24th, 2024

The Company Men

The article explores the British East India Company's history, emphasizing risks and profits in the 17th-century spice trade. It contrasts historical mariners with modern Asian professionals, highlighting problem-solving approaches.

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The Company Men

The article delves into the history of the British East India Company, focusing on figures like Captain Hawkins and the motivations behind working for the company. It highlights the intense competition and risks involved in the spice trade during the 17th century, emphasizing the lure of extraordinary profits despite challenges like unpaid wages and health hazards. The narrative contrasts the adventurous spirit and risk appetite of historical mariner elites with the more cautious approach of modern investors. It also discusses the professional class formed during the early days of global capitalism, where skills and abilities were valued over noble lineage. The piece draws parallels between the past and present, showcasing 21st-century "Company Men" in Asia who embody a similar blend of entrepreneurship, risk-taking, and problem-solving. These modern professionals, often with diverse backgrounds and experiences, operate in challenging business environments, seeking prestige through daring ventures and successful outcomes. The article concludes by highlighting the contrast in problem-solving approaches between the East and the West, with a focus on practical solutions in the former and complex analyses in the latter.

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By @tibbar - 6 months
At a risk of venturing into dangerous territory here, the central premise of the article confused me. Far from being ideologically free 400 years ago, the world was rocked by violent religious, imperial, and colonial warfare, within and between countries; to say nothing of the way society treated people not like Captain Hawkins. I'm legitimately confused at what the author is nostalgic for.
By @afpx - 6 months
Why did people want spices so badly? I can't imagine any cravings for culinary variety to cause me to spend so lavishly on spices. I assume they were being used for medicines or food preparation and preservation or other uses? I can also see them being status symbols by the rich because of their scarcity and gateway to new experience (What else to get the person who has everything)? If there's so much latent demand for new spices though, seems like there's a lot to be made on inventing new ones.