July 18th, 2024

Average Chinese national now eats more protein than an American: UN food agency

The FAO reports China's higher daily protein intake than the US in 2021, emphasizing plant-based proteins and agricultural advancements. Global protein consumption varies, with China promoting sustainability through plant proteins.

Read original articleLink Icon
Average Chinese national now eats more protein than an American: UN food agency

The United Nations Food and Agriculture Organization (FAO) data reveals that in 2021, the average Chinese citizen consumed more protein per day than an American, marking a significant milestone. China surpassed the US with a daily protein supply of 124.61 grams per capita compared to 124.33 grams in the US. This increase in protein consumption in China has been attributed to a shift towards more plant-based proteins alongside intensive animal husbandry and agricultural advancements. Despite the rise in protein intake, China's diet still emphasizes plant proteins over animal products, with a focus on sustainability and environmental benefits. The FAO data also highlights the global variations in protein consumption, with Iceland leading in protein supply and the Democratic Republic of Congo having the lowest. The Chinese government is promoting a reduction in animal product consumption and advocating for more plant-based proteins in the diet to address sustainability and health concerns.

Related

Singapore doubles down on lab-grown meat as Silicon Valley backs off

Singapore doubles down on lab-grown meat as Silicon Valley backs off

Singapore leads in lab-grown meat, hosting the only global shop. Quick approvals and government backing attract foreign firms. Singapore aims for 30% local food production by 2030, emphasizing alternative proteins. Despite challenges, the country's R&D investments and efficient processes foster industry growth.

China Surpasses Europe in per Capita Energy Consumption

China Surpasses Europe in per Capita Energy Consumption

China's per capita energy consumption exceeds Europe's, driven by economic growth. Despite renewable energy investments, China remains top greenhouse gas emitter due to manufacturing. Global cooperation is vital to meet climate goals.

China's clean energy pushes coal to record-low 53% share of power in May 2024

China's clean energy pushes coal to record-low 53% share of power in May 2024

An analysis in July 2024 revealed China's clean energy sources hit a record high of 44%, reducing coal's share to 53%. Solar generation surged by 78%, impacting CO2 emissions positively.

China Building Twice as Much Wind and Solar as Rest of World Combined

China Building Twice as Much Wind and Solar as Rest of World Combined

China leads global renewable energy development with plans for 180GW solar and 159GW wind projects, surpassing the world's total capacity. This shift reduces coal reliance, driving emissions decline and discouraging new coal projects.

China building two-thirds of world's wind and solar projects

China building two-thirds of world's wind and solar projects

China leads global renewable energy production with 2/3 of wind and solar projects under construction. On track to exceed targets, investing in green innovation, but concerns persist over coal reliance.

Link Icon 4 comments
By @gexla - 6 months
From the article...

"While Chinese per capita meat consumption lags significantly behind the US, China is the world’s largest consumer of animal products, making up 27 per cent of the global total in 2021, because of the size of its population, according to a McKinsey & Company report."

So, they are getting more protein from veggies? Given the US has one of the highest rates of obesity in the world, this seems to be more about preferences in diet.

https://archive.md/mL8jp#selection-2539.0-2539.265

ETA: I wonder how much of this is shopping habits as well. In the Philippines, many people shop at the local market where they buy fish, pork, chicken, eggs, and veggies. If I go to the grocery store, I notice many baskets have packaged stuff which doesn't even resemble food.

But the article starts with this... "China has surpassed the US in the amount of daily dietary protein available to its population." So, it's counting the inputs with the idea that those end up somewhere even if it's junk food? It's also not clear how much of that availability is for animal feed. More mouths to feed in China, also means more animals to feed to get that protein. Complex subject.

By @metabagel - 6 months
> China’s protein supply contained more vegetal sources, with vegetables, fruits, beans, nuts, seeds, and wheat, oat, rice, barley, maize and their products making up 60.5 per cent.
By @DiscourseFan - 6 months
Americans are stereotypical for getting enough to eat, and working out was less of a luxury than a way of life for a people that consumed steak and cheeseburgers in the local family buffet. Now, being muscular is expensive—you still get easier access to protein in the US compared to Europe, but young Chinese men these days, they’re all tall, they work out (well, many of them).

Physical health is the most important thing in society, one should not live in a country that doesn’t promote their individual health, growth, strength and power. It seems at least the CCP has prioritized this, at least as far as the notoriously unbiased South China Morning Post reports.