Cancer Incidence by Country
The cancer incidence dataset from IHME, covering 1990-2021, is part of the Global Burden of Disease study. It is publicly accessible, with updates planned every four years.
Read original articleThe data on cancer incidence, sourced from the Institute for Health Metrics and Evaluation (IHME) and processed by Our World in Data, provides an age-standardized estimate of new neoplasm cases per 100,000 people. The dataset covers the period from 1990 to 2021 and is part of the Global Burden of Disease (GBD) study, which assesses global health trends across 371 diseases and injuries. The latest update was made on May 20, 2024, with the next expected update in May 2028. The data is available for public access and can be cited appropriately for research and analysis purposes. Our World in Data emphasizes the importance of proper citation to support the ongoing work of data providers. The platform operates under a Creative Commons BY license, allowing users to freely use and distribute the data while crediting the original sources.
- The dataset includes cancer incidence rates from 1990 to 2021.
- It is based on the Global Burden of Disease study by IHME.
- The latest update was on May 20, 2024, with future updates planned.
- Data is open access and can be cited for research purposes.
- Proper citation is encouraged to support data providers' work.
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Is there already research that explains why? Is this a well known phenomenon?
"Polish diet" is basically growth hormone-boosted pork meat, potatoes and some beets or sauerkraut on the side, followed by sugar and flavoring diluted in saturated fat as a dessert. Sweets sold in our stores have different ingredients than the same brands sold in Germany, Austria or Sweden. We breathe coal smoke all winter (I literally moved to seaside for better air; ~35 AQI at the time of writing this) to heat ourselves and export electricity to Germany.
We eat shitton of salt because apart from coal mines, we also have salt mines and government propaganda is that MSG is unhealthy. You can see products marketed as "ZERO GLUTAMATES" on store shelves, and a quick look at nutrients table, shows tons of sodium. Most restaurants oversalt to get you to buy more drinks. To add, Polish people smoke cheap cigatrettes like chimneys. I remember ashtrays even on pharmacies' counters in the 80s - it was unthinkable to extinguish your lit tabacco when entering the pharmacy.
That said, we still have much lower (lower==better) Air Quality Index, usually tens to hundreds times lower than India, and Indian food isn't healthy, too. I'm not sure if the data coming from particular countries is reliable.
The upstream source is here, though I'll note that the most recent report is for 2021, though published in 2024: <https://www.healthdata.org/research-analysis/gbd>
Direct PDF link: <https://www.healthdata.org/sites/default/files/2024-05/GBD_2...> (PDF) (24pp.)
Global cancer trends: <https://vizhub.healthdata.org/gbd-compare/cancer>
Lung, colorectal, stomach, and breast lead.
But this says more about the economic status and healthcare systems of each of these countries than it does anything about actual human cancer rates in said countries.
For example, in the US, the forms of cancer with the highest growing incidence rates (on a population basis) are the hardest to detect and least deadly —- like thyroid cancer, melanoma, etc —- due to advancements in diagnostics. In the past (and in poorer countries today), these things still go unnoticed.
Also I suspect most of the countries on the map with low rates are not low with cancer rates but worse public health system. So not very telling
https://ourworldindata.org/grapher/cancer-incidence?tab=char...
You should probably computed the incidence, give a persons age in each country. Then, you can take any age distribution, re-weight the incidence in each country with that, and you will get an informative metric.
The link provided by OP lacks context IMO.
It's strange to see US and Canada be so heavily skewed towards higher per capita rates.
I wonder if (a) it's genuine, (b) if it, is it because some other crucial variables are different (society age, other causes if mortality etc) and finally (c) if it's not a statistical artifact, then why is there more cancer in Poland.
One reason that comes to mind is that Poland very much has a culture of going to see a doctor and getting examined for every little thing. UK for example has an ethos of "take some paracetamol and get on with it". But no idea if that's the actual cause.
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Alcohol consumption is linked to 5% of cancer cases in individuals over 30 in the U.S., causing 24,000 deaths and 95,000 cases annually. Seven types of cancer are associated with alcohol. Despite low awareness, reducing alcohol intake can lower cancer risks significantly.
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